VARIANTE TRÈS GOURMANDE DU HACHIS PARMENTIER TRADITIONNEL À BASE DE VIANDE DE CANARD CONFITE DU SUD-OUEST (300 G)

Artisan : Foie Gras Famille Regaud, conserverie artisanale du sud-ouest.

In southwestern France, duck is an absolute must! Here you’ll find it in a delicious Hachis Parmentier, made from an old family recipe. The duck meat is shredded and combined with a savoury onion fondue and later covered with a layer of creamy “homemade” mashed potatoes. Authentic cuisine like this is made with quality, all-natural products and has no need for additives, preservatives or other artificial enhancements. Simply delicious.

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